Lemon Drizzle Cake
$28.00
A tender pound cake soaked in lemon syrup. Bright, tangy, not too sweet.
Serves 8–10Nut-freeContains Wheat, Eggs, Dairy
Carrot Walnut Cake
Spiced carrot cake with toasted walnuts and a cream-cheese glaze. Serves 8.
$32.00
Serves 8–10Ready in 48 hours' notice- What's in it
- Fresh carrots, toasted walnuts, warm spices, stone-ground flour, eggs, brown sugar, cream-cheese glaze.
- Allergens
- WheatEggsDairyTree nuts
- Made in a home kitchen that handles wheat, dairy, eggs, tree nuts, peanuts, soy, and sesame. Severe allergy? Ask us first.
- Good to know
- Vegetarian
- Keeping it fresh
- Refrigerate and enjoy within 2 days — bring to room temperature to serve.
Baked fresh
Morning of pickup
Full refund
Anytime before pickup
Small batch
When it's gone, it's gone
Goes well with
Full menu
Weekend onlyPecan Pie
$7.50
A Mississippi family recipe: buttery pecans set in a caramel custard inside a flaky, all-butter crust.
Serves 8Contains Wheat, Eggs, Dairy, Tree nuts
BestsellerBlueberry Muffins
$5.50
Wild blueberries folded into a tender, golden-topped batter. A classic for a reason.
Sold individuallyNut-freeContains Wheat, Eggs, Dairy