Pecan Pie

A Mississippi family recipe: buttery pecans set in a caramel custard inside a flaky, all-butter crust.

What's in it

Mississippi pecans, cane syrup, brown sugar, brown butter, eggs, all-butter crust, vanilla, sea salt.

Allergens

WheatEggsDairyTree nuts

Made in a home kitchen that handles wheat, dairy, eggs, tree nuts, peanuts, soy, and sesame. Severe allergy? Ask us first.

Good to know

Vegetarian

Keeping it fresh

Keeps 4 days refrigerated — bring to room temperature before slicing.

• Baked fresh

  Morning of pickup

• Full refund

  Anytime before pickup

• Small batch

  When it's gone, it's gone